Rudd Center

An older woman eats a meager meal alone.

Gray Divorce Puts Women at Greater Risk of Food Insecurity

American women who divorce after 50 have an increased likelihood of experience food insecurity, according to new UConn research

An aerial view of students wearing cap and gown posing for Commencement photos at the gateway sign

UConn Provost Announces Awards for Excellence in Community Engaged Scholarship

The Provost’s Awards for Excellence in Community Engaged Scholarship (PAECES) recognize scholarly activities that integrate community engagement with research, creative work, and teaching

An aisle of sodas and juice at a supermarket.

Meet the Researcher: Tatiana Andreyeva, CAHNR

At the Rudd Center and in CAHNR, Andreyeva balances her research with mentoring the next generation of research economists

A doctor in a white lab coat speaks with a patient in her office.

Rudd Center Launches ‘Supportive Obesity Care’ Website

Resource is designed to help clinicians provide supportive care to patients of all body sizes

Rebecca Puhl of the UConn Rudd Center (center) participates in a panel discussion on weight stigma and the media in New York along with Deborah Roberts, Al Roker, David Sloan, and Holly Lofton. (contributed photo).

Taking On Stigmatization and Body-Shaming in the Media

Rebecca Puhl of the UConn Rudd Center was a panelist along with national media figures to discuss the ways in which body weight and obesity are covered and portrayed in the press

A happy child in a yellow shirt lifts his arms while sitting at a table, with an apple and a glass of milk in front of him.

Federal Nutrition Assistance for Young Children: Under-utilized and Unequally Accessed

Only 3 out of 5 licensed childcare centers in low-income areas participate in CACFP, despite great needs in the community

A young child holds a glass of milk.

Disclosing Product Ingredients on Children’s Drink Packages Helps Correct Misperceptions About Ingredients

Requiring companies to indicate added sugar, diet sweeteners and percent juice on the front of children’s fruit-flavored drinks may reduce children’s sweetened fruit drink consumption

A woman holds an infant in her arms.

UConn Researchers Awarded $1 Million to Research COVID-19’s Impact on Children’s Health

The research will support optimal infant feeding and health practices among Connecticut parents

A young girl raises her hand in an elementary school classroom.

UConn Faculty Awarded $2M in Federal Funding to Support School Wellness in CT

'I’m very proud of the work we have been collectively doing at UConn to support the whole child'

A young boy drinks milk through a straw.

Short Videos Countering Misleading Marketing of Children’s Sugary Drinks Reduce Parents’ Intentions to Serve

Messages resonated with a wide audience of parents in all racial and ethnic groups