Alumni
Veterans Day Provides Opportunity to Recognize UConn’s Military Community
Educating, training, and celebrating the 800 military-affiliated students at UConn
UConn Magazine: Frank Figliuzzi’s FBI Story
Frank Figliuzzi ’87 JD, host of the podcast “The Bureau with Frank Figliuzzi,” MSNBC analyst, and author of “The FBI Way,” maintains a “fidelity, bravery, integrity” mission despite retirement.
More than Numbers: CAHNR Alum Uses Data to Support Farmers, Ranchers Across the Country
Thanks to early experiences with UConn 4-H, alum Danny Munch has become a policy expert on the national scale
UConn Magazine: Power, Privilege, and Public Education
Who is the “public” in “public education”? Future teachers in this class tease apart that question, using history and current events to examine the inequities in our educational systems and to posit real-world fixes.
Researcher Finds ‘No News is Bad News’ When it Comes to COVID-19 and Consumer Dining Behavior
Studies from UConn economists found that providing the public with more information about the current state of COVID-19 spread made dining out more appetizing
Amy Harder Appointed Associate Dean of UConn Extension
Harder will lead UConn Extension's programs, which serve all of Connecticut's 169 municipalities
UConn Magazine: The Kitchen QB
Cauliflower curry, plant-based chili, and how Jordan Mazur ’12 (CAHNR) helps keep the San Francisco 49ers in fighting shape.
TIP Fellowship Program Gives Students Hands-On Research Experience
UConn students gained real-world experience and engaged in cutting-edge research through UConn’s Technology Innovation Program Innovation Fellowship Program
Ross and Becky Person Provide a Lifetime of Support to Extension & 4-H
Life-long 4-H volunteers turn their love of Extension into programs that benefit their whole community
UConn Magazine: Surviving “Survivor”
Chanelle Howell ’14 (CLAS) wanted her very presence on Season 42 of the long-running reality competition show to make a difference. It did.