Agricultural & Resource Economics
New Study Finds Stream Restorations Increase Home Values
Streams that were once filled with trash can be restored to increase homeowners' bottom line and reduce pollution
January 17, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Inefficient California Ports Cost Farmers Billions
New research estimates port congestion cost CA farmers $2.1 billion in lost exports
January 3, 2022 | Combined Reports
Mashantucket Pequot Tribal Nation Establishes Tribal Department of Agriculture
UConn Extension offers assistance in developing sustainable agriculture and community education
December 22, 2021 | Jessica McBride, PhD
New Study Reveals Marketing Disproportionately Affects Purchases of Sweetened Children’s Drinks by Households with Low Incomes
Researchers say restrictions on marketing of unhealthy drinks are needed to address health disparities affecting low-income communities and communities of color
October 26, 2021 | Kristin Messina, UConn Rudd Center
New CAHNR Program Provides Scholarships, Support for Native Students
A new initiative provides Native students with financial, cultural, and academic support to make college more accessible
October 11, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Agricultural, Resource Economics Ph.D. Student Wins USDA Fellowship
Through this prestigious fellowship, Ph.D. candidate Dongin Kim will study how foreign trade shocks impact U.S. agriculture
September 23, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
UCAHNRA Board Supports College, Connects Alumni
The CAHNR Alumni Board, UCAHNRA, helps the College realize its strategic vision and fosters inclusive community
September 2, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
CAHNR Welcomes 14 New Faculty Members for Fall 2021
This diverse cohort will bring new expertise and fresh perspectives to CAHNR’s thriving academic community
August 30, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Changing Food Retail Landscape, Competitiveness, and Health Outcomes
This project will provide necessary research to help make the food shopping options in the U.S. healthier and more competitive.
August 24, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
UConn Researchers Show Avian Flu Virus Transmissibility in Wild Bird Species
This first study of an H5N6 strain in wild waterfowl and terrestrial birds sheds light on an illness also found in poultry and humans
August 10, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources