Author Archive
$10 Million USDA Poultry Sustainability Grant Making Progress on All Initiatives
With an eye to safeguarding animal, human, and environmental health, the multi-institution project is improving broiler production by relying on environmentally friendly approaches and no antibiotics
UConn Lab Sequences Rabies in Black Bear
The Connecticut Veterinary Medical Diagnostic Laboratory (CVMDL) published findings after they sequenced the entire genome of the virus and compared it with existing rabies sequences from other animals
CAHNR Celebrates Kirklyn Kerr’s Decades of Service
Members of the College and University community came together to recognize Dean Kerr's 30-plus years of service to UConn
Innovative Algae Technologies Help UConn Teams Advance in National Competition
The interdisciplinary teams will develop sustainable, algae-based products for use as a poultry feed supplement and food preservative
A Legacy of Vaccine Innovations
In honor of World Vaccine Day and CAHNR’s 10th Anniversary of Health, take a moment to learn about some of the College’s contributions to ensuring public health through the development of novel vaccines and vaccine research
Delicious Medicine: UConn Extension and Danbury’s Food Farmacy
UConn Extension nutrition experts are helping hundreds of shoppers use food as medicine and learn about healthy cooking
Scenes from CAHNR Commencement
Last weekend with friends, families, and faculty by their sides, over 600 CAHNR students turned their tassels and embarked on their next chapter
Ask UConn Extension: Tips to Stop Bugging Out on the Trails
Enjoying Connecticut's trails doesn't have to include a bite from ticks, mosquitoes, or stinging insects
Ask UConn Extension: Getting an Early Start on Spring Gardens
Experts from UConn Extension's Master Gardener team share words of wisdom to enhance your green thumb
Pathway in Health Sciences Connects UConn Students with Industry
Industry, students, and alums came together to discuss myriad career opportunities in health care