Director, Office of Communications

Jessica McBride, PhD

Dr. Jessica McBride is the Director of the Office of Communications at UConn's College of Agriculture, Health and Natural Resources. She is responsible for developing and implementing communications and marketing strategies to highlight the College's unique research strengths, outstanding academic offerings, and extensive community impact. An alum, Jessica earned her Ph.D. from UConn in 2017.


Author Archive

Close up of eggs in a carton

A Comprehensive Picture of Health Benefits of Eggs

New research provides a broader perspective on the nutritional effects of egg consumption in young, healthy adults

Students working on the Spring Valley Farm.

CT Farmers’ Needs Are Changing, and They Say UConn Can Help

From climate change to labor shortages and business regulations, there are new challenges facing the state's agricultural community

Woman is garden

BIPOC Farmers Leading by Example through UConn Extension Program

“I think what I learned, even though it was a lot, is nowhere near the knowledge I’ve decided I want to seek out.”

WB Young Building

UConn Extension’s Jiff Martin Recognized for Excellence in Extension and Diversity

Martin has worked for over 12 years on food and agriculture issues in Connecticut, including researching community food security in Connecticut’s 169 towns and connecting consumers to local agricultural products

Couple eating pizza on a bed

Losing Weight as a Couple? It’s Just as Good to Go It Alone

A new UConn study looks at the effect couples have on each other's "grit" and self-control, key ingredients for weight management

A closeup photo of a mosquito biting a human being.

UConn CVMDL Detects First Cases of EEE This Year in Domestic Animals in CT

A horse and emu were found to have been infected with the rare but serious disease transmitted by mosquito bites

Climate Change and Cattle: Genetics May Hold Answer to Heat Stress Tolerance

The long-term goal of this work is to identify the best genetics for cows in each climatic region of the U.S. to ensure healthy animals and robust milk production

A hand holds a smart phone in a grocery store, with a food-rating app displayed on its screen.

Great Expectations vs Reality of Food Healthiness in Online Grocery Shopping

A new study found that one of the key drivers behind negative reviews of online grocery sites is a mismatch between a products’ expected and actual nutritional value

A young man holding a PrEP pill.

Study Finds Users Prefer Daily Oral PrEP Pill Despite New Options

Drugs that prevent HIV infection have evolved, but new UConn research shows the standard option is still top with patients

Mosquito sucking blood from a human. (Getty Images)

UConn’s CVMDL Detects Eastern Equine Encephalitis Virus (EEEV) in a Donkey

The presence of mosquitoes carrying EEEV on the rise in Connecticut, according to surveillance program from CAES and testing from UConn's CVMDL